Low Fat Recipes – Roasted Sea Bass with Indian Coriander and Coconut Chutney

Low Fat Recipes – Roasted Sea Bass with Indian Coriander and Coconut Chutney

recipe by

340
calories
11
ingredients
2
servings
3.5240

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Ingredients

30 grams coriander
3 tbsps dry coconut or fresh
15 pistachio nuts – smashed
3 cloves garlic – smashed
1 in ginger piece of, – chopped
2 tbsps vegetable oil
salt and pepper to taste
2 tbsps melted butter or ghee, For those of you not watching the calories

Nutrition Facts

340
calories
32
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 14

Find recipes with under 400 calories

Main DishesRoastingSesame-freeEgg-freePescetarian