260
calories
8
ingredients
18
servings
22
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Related categories: DessertsEasterBakingSesame-freeSeafood-freeSoy-free+ See all
Ingredients
1 cup unsalted butter room temperature
1/3 cup brown sugar
1 tsp vanilla
2 cups flour
1/2 tsp salt
2 tsps instant coffee
2 cups roasted hazelnuts finely chopped, or any other chopped nuts
powdered sugar to taste
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Recipe Instructions
Read the instructions at Cupcake ProjectNutrition Facts
260
calories
20
g fat
4
g sugar
Amount Per Serving (recipe is 18 servings)
Calories 260
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 25mg
8%
Sodium 35mg
1%
Potassium 135mg
4%
Total Carbohydrates 17g
6%
Dietary Fiber 2g
8%
Sugars 4g
Protein 4g
8%
Vitamin A
6%
Vitamin C
2%
Calcium
4%
Iron
10%
Weight Watchers Points
PointsPlus: 7SmartPoints: 10
