Fluffy Buttermilk Biscuits

Fluffy Buttermilk Biscuits

recipe by

180
calories
9
ingredients
12
servings
3.61000

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Ingredients

2 cups all-purpose flour spooned into measuring cup and leveled-off
1/4 cup corn starch
1/4 tsp baking soda
1 tbsp sugar
1 1/4 tsps salt
1/2 cup unsalted butter cold, cut into 1/2-inch chunks
2 tbsps cream cheese
3/4 cup buttermilk

Nutrition Facts

180
calories
9
g fat
2
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 180
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 25mg
8%
Sodium 420mg
18%
Potassium 55mg
2%
Total Carbohydrates 21g
7%
Dietary Fiber 1g
4%
Sugars 2g
Protein 3g
6%
Vitamin A
6%
Vitamin C
2%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7