Bok Choy Chicken

Bok Choy Chicken

recipe by

260
calories
12
ingredients
2
servings
3.631

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Ingredients

6 ozs skinless chicken breasts boneless and, cut into thin pieces
2 tbsps oil
8 ozs bok choy sliced into pieces
1 in ginger piece, peeled and sliced into pieces
1/2 tbsp soy sauce
1/2 tbsp corn starch
1/2 tbsp oyster sauce
2 tbsps water
1/4 tsp sesame oil
3 dashes white pepper
1 tsp wine
1/2 tsp sugar

Nutrition Facts

260
calories
17
g fat
2
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 260
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 55mg
18%
Sodium 520mg
22%
Potassium 610mg
17%
Total Carbohydrates 6g
2%
Dietary Fiber 1g
4%
Sugars 2g
Protein 20g
40%
Vitamin A
100%
Vitamin C
90%
Calcium
15%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 7