Gyoza Recipe (Japanese Pork and Shrimp Pot Stickers)

Gyoza Recipe (Japanese Pork and Shrimp Pot Stickers)

recipe by

160
calories
13
ingredients
4
servings
3.681

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Ingredients

2 cups napa cabbage
1/2 tsp salt
2 garlic gloves, minced and crushed into a paste
1 tsp ginger grated
2 tbsps chinese chives chopped
1/3 lb medium shrimp shelled, deveined, and chopped
1/4 tsp sugar
1/2 tsp black pepper
1 1/2 tbsps Japanese soy sauce
1 tbsp sake
1 tsp sesame oil

Nutrition Facts

160
calories
10
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 160
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 30mg
10%
Sodium 230mg
10%
Potassium 270mg
8%
Total Carbohydrates 7g
2%
Dietary Fiber 1g
4%
Sugars 1g
Protein 9g
18%
Vitamin A
6%
Vitamin C
30%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 14