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Ingredients

1 1/2 cups boiling water
1/4 cup potato flour OR 1/2 cup, 5/8 ounces potato buds or flakes, I used potato flakes
1 1/4 tsps salt
2 tbsps vegetable oil

Nutrition Facts

200
calories
35
g fat
0
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 200
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 180mg
8%
Potassium 95mg
3%
Total Carbohydrates 37g
12%
Dietary Fiber 2g
8%
Sugars 0g
Protein 5g
10%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 6