250
calories
7
ingredients
4
servings
7
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Related categories: Dairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
4 italian eggplant or 1 globe, cut into 1-inch cubes
4 tbsps extra-virgin olive oil divided
1 pt cherry tomatoes
2 tbsps fresh parsley chopped, or cilantro
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Recipe Instructions
Read the instructions at Very CulinaryNutrition Facts
250
calories
14
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 210mg
9%
Potassium 1310mg
37%
Total Carbohydrates 33g
11%
Dietary Fiber 15g
60%
Sugars 12g
Protein 6g
12%
Vitamin A
20%
Vitamin C
40%
Calcium
6%
Iron
6%
Weight Watchers Points
PointsPlus: 7SmartPoints: 9
