Sous Vide Chicken Teriyaki

Sous Vide Chicken Teriyaki

recipe by

300
calories
7
ingredients
1
servings
3.631

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Ingredients

1 chicken breasts skinless boneless
1/2 tsp ginger juice
1 tsp sugar unrefined
1/2 tsp salt
2 tbsps sugar unrefined
2 tbsps soy sauce
2 tbsps sake

Nutrition Facts

300
calories
35
g fat
30
g sugar
Amount Per Serving (recipe is 1 servings)
Calories 300
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 75mg
25%
Sodium 3090mg
129%
Potassium 510mg
15%
Total Carbohydrates 33g
11%
Dietary Fiber 0g
0%
Sugars 30g
Protein 27g
54%
Vitamin A
2%
Vitamin C
2%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 15
SmartPoints: 10