Roasted Beetroot Dip

Roasted Beetroot Dip

recipe by

100
calories
6
ingredients
4
servings
3.87

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Ingredients

4 beetroots large, about 8-10 cm across
2 tbsps olive oil
1 tsp cumin
2 cloves garlic
lemon juice from a whole lemon

Nutrition Facts

100
calories
7
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 100
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 260mg
11%
Potassium 290mg
8%
Total Carbohydrates 10g
3%
Dietary Fiber 3g
12%
Sugars 6g
Protein 2g
4%
Vitamin A
2%
Vitamin C
15%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4