Napa Cabbage Slaw Recipe with Carrots and Fennel Seed Dressing

Napa Cabbage Slaw Recipe with Carrots and Fennel Seed Dressing

recipe by

110
calories
11
ingredients
6
servings
3.7156

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Ingredients

1/2 head napa cabbage thinly sliced, about 4 cups sliced cabbage
2 carrots medium, coarsely grated, about 1 cup grated carrot
1/2 cup green onions sliced
1 tsp fennel seeds crushed in mortar and pestle or with a heavy rolling pin
1/2 cup mayonnaise or light mayo, can use half plain yogurt and half mayo
1 tbsp sugar Splenda, or agave nectar, use Splenda or agave nectar for South Beach diet
1/4 tsp salt Vege-Sal, vegetable seasoned, or salt
1 tsp celery seed optional
ground black pepper fresh, to taste

Nutrition Facts

110
calories
7
g fat
5
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 110
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 210mg
9%
Potassium 290mg
8%
Total Carbohydrates 12g
4%
Dietary Fiber 2g
8%
Sugars 5g
Protein 2g
4%
Vitamin A
80%
Vitamin C
40%
Calcium
10%
Iron
2%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4