460
calories
16
ingredients
12
servings
7
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Related categories: BakingSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free
Ingredients
1/4 cup unsalted butter room temperature
1 cup sugar
15 ozs black-eyed peas drained and mashed
1 3/4 cups all-purpose flour
1 tsp baking soda
1/8 tsp ground cloves
1/2 tsp thyme ground
1/8 tsp chipotle peppers dried ground
1 cup chicken broth
1/3 cup cooked bacon finely chopped
1/2 cup butter room temperature
2 cups powdered sugar
1/4 tsp salt
3/4 tsp peppercorns ground
1 tsp whole milk
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Recipe Instructions
Read the instructions at Cupcake ProjectNutrition Facts
460
calories
14
g fat
38
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 460
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 35mg
12%
Sodium 270mg
11%
Potassium 60mg
2%
Total Carbohydrates 73g
24%
Dietary Fiber 1g
4%
Sugars 38g
Protein 12g
24%
Vitamin A
8%
Vitamin C
0%
Calcium
2%
Iron
6%
Weight Watchers Points
PointsPlus: 13SmartPoints: 20
