420
calories
7
ingredients
2
servings
1
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Related categories: Main DishesSunday LunchBakingDairy-freeSesame-freePeanut-free+ See all
Ingredients
12 ozs salmon fillets
8 ozs asparagus
1 tbsp garlic infused olive oil
2 tbsps whole grain mustard to taste
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Recipe Instructions
Read the instructions at Cook Eat PaleoNutrition Facts
420
calories
23
g fat
3
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 420
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 95mg
32%
Sodium 670mg
28%
Potassium 1020mg
29%
Total Carbohydrates 15g
5%
Dietary Fiber 7g
28%
Sugars 3g
Protein 38g
76%
Vitamin A
20%
Vitamin C
90%
Calcium
10%
Iron
25%
Weight Watchers Points
PointsPlus: 10SmartPoints: 11
