Roasted Tomato Soup with Broiled Cheddar

Roasted Tomato Soup with Broiled Cheddar

recipe by

350
calories
12
ingredients
5
servings
3.62

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Ingredients

3 lbs roma tomatoes halved lengthwise
4 cloves garlic unpeeled
1 tsp fresh thyme leaves chopped
1 tbsp onions grated raw
6 slices bread I used roasted garlic bread, toasted until golden and hard
unsalted butter room temperature
1 cup shredded cheddar cheese coarsely, I used a mix of white and yellow

Nutrition Facts

350
calories
17
g fat
14
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 350
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 35mg
12%
Sodium 790mg
33%
Potassium 920mg
26%
Total Carbohydrates 35g
12%
Dietary Fiber 3g
12%
Sugars 14g
Protein 17g
34%
Vitamin A
50%
Vitamin C
60%
Calcium
25%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13