Tarragon Corn

Tarragon Corn

recipe by

270
calories
7
ingredients
4
servings
3.631

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Ingredients

4 tbsps butter
1/2 cup shallots chopped, can sub onions
3 cups corn from about 4 ears of corn*
1 tbsp anise liqueur such as Ouzo, Pernod, Pastis or Sambuca, optional
1/2 tsp salt if using unsalted butter, more to taste
1 tbsp fresh tarragon packed, minced
1 dash white pepper or black pepper if white is unavailable

Nutrition Facts

270
calories
15
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 270
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 35mg
12%
Sodium 450mg
19%
Potassium 490mg
14%
Total Carbohydrates 31g
10%
Dietary Fiber 4g
16%
Sugars 6g
Protein 5g
10%
Vitamin A
15%
Vitamin C
20%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11