Grilled Asparagus w/ Sriracha & Toasted Pecan Vinaigrette

Grilled Asparagus w/ Sriracha & Toasted Pecan Vinaigrette

recipe by

180
calories
10
ingredients
4
servings
3.683

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

1 lb fresh asparagus stalks, trimmed
1 tsp olive oil
kosher salt to taste
1/4 cup oil any light tasting, olive, avocado, grapeseed, etc.
1 tbsp Sriracha
2 tsps soy sauce
2 tbsps rice vinegar
1 tsp granulated sugar free sweetener, honey if you’re Paleo
1 tbsp lime juice
2 tbsps pecans toasted

Nutrition Facts

180
calories
18
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 410mg
17%
Potassium 35mg
1%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
4%
Sugars 2g
Protein 1g
2%
Vitamin A
0%
Vitamin C
2%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 10