400
calories
20
ingredients
6
servings
63
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Related categories: BoilingSesame-freeSeafood-freeSoy-freeSulfite-freeVegetarian+ See all
Ingredients
1/4 tsp saffron threads
1 pinch salt
4 ozs butter
2 tbsps extra-virgin olive oil
6 shallots medium, chopped
1/2 tsp ground ginger
1/2 tsp sweet paprika
1/2 tsp ground coriander
1/2 tsp ground cinnamon
1/2 tsp cayenne pepper
1/4 tsp crushed red pepper flakes
1/4 tsp ground turmeric
1/4 tsp fine sea salt
1/2 lb egg pasta dried pappardelle
1/2 lb asparagus sliced into 1/4-inch rounds
cream splash of
1/2 cup pinenuts toasted and chopped
2 tbsps mint roughly chopped
2 tbsps chopped parsley roughly
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Recipe Instructions
Read the instructions at 101 CookbooksNutrition Facts
400
calories
29
g fat
2
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 400
Calories From Fat 260
% Daily Value*
Total Fat 29g
45%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 60mg
20%
Sodium 240mg
10%
Potassium 570mg
16%
Total Carbohydrates 33g
11%
Dietary Fiber 2g
8%
Sugars 2g
Protein 8g
16%
Vitamin A
50%
Vitamin C
25%
Calcium
8%
Iron
20%
Weight Watchers Points
PointsPlus: 12SmartPoints: 15
