Cream of Celery Root Soup

Cream of Celery Root Soup

recipe by

160
calories
7
ingredients
4
servings
3.817

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Ingredients

4 cups broth chicken bone
2 celery root large, peeled and chopped into ½” cubes
1/2 yellow onion chopped
2 garlic cloves chopped
2 sprigs thyme or about ½ tsp Dried Whole Leaf Thyme
2 tbsps grass-fed butter optional

Nutrition Facts

160
calories
3
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 160
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 5mg
2%
Sodium 1970mg
82%
Potassium 1090mg
31%
Total Carbohydrates 12g
4%
Dietary Fiber 5g
20%
Sugars 5g
Protein 14g
28%
Vitamin A
20%
Vitamin C
15%
Calcium
10%
Iron
2%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4