460
calories
8
ingredients
4
servings
1
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Ingredients
8 ozs sharp cheddar cheese shredded
3 tbsps butter softened
1 tbsp vegetable shortening
1/2 tsp salt
1 cup all-purpose flour
2 tbsps cold water
red pepper flakes *, optional, see notes
sea salt Course, for sprinkling
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Recipe Instructions
Read the instructions at Baked by RachelNutrition Facts
460
calories
32
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 460
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 18g
90%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 900mg
38%
Potassium 190mg
5%
Total Carbohydrates 27g
9%
Dietary Fiber 2g
8%
Sugars 1g
Protein 18g
36%
Vitamin A
60%
Vitamin C
6%
Calcium
40%
Iron
15%
Weight Watchers Points
PointsPlus: 13SmartPoints: 17
