Zucchini Fritters with Feta and Dill

Zucchini Fritters with Feta and Dill

recipe by

110
calories
12
ingredients
12
servings
3.6434

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Ingredients

1 lb zucchini about 2 medium, trimmed
1 tsp salt
2 scallions minced
2 tbsps fresh dill minced
1 garlic cloves medium, minced or pressed through a garlic press
1/4 tsp black pepper
1/4 cup corn starch or all purpose flour
1/2 tsp baking powder
6 tbsps olive oil
lemon wedge for serving

Nutrition Facts

110
calories
9
g fat
2
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 110
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 40mg
13%
Sodium 300mg
13%
Potassium 135mg
4%
Total Carbohydrates 5g
2%
Dietary Fiber 1g
4%
Sugars 2g
Protein 2g
4%
Vitamin A
4%
Vitamin C
25%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4

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