140
calories
9
ingredients
6
servings
10
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Related categories: Side DishesBakingDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 kg carrots medium sized, I used multicolor
2 tbsps extra-virgin olive oil
2 tbsps honey unpasteurized
1 tbsp dijon mustard
1 tbsp fresh rosemary finely chopped
2 cloves garlic minced
1/2 tsp fine salt or Himalayan
1/2 tsp cracked black pepper freshly
fresh parsley A handful of chopped, to garnish
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Recipe Instructions
Read the instructions at The Healthy FoodieNutrition Facts
140
calories
5
g fat
14
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 140
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 220mg
9%
Potassium 560mg
16%
Total Carbohydrates 23g
8%
Dietary Fiber 5g
20%
Sugars 14g
Protein 2g
4%
Vitamin A
560%
Vitamin C
20%
Calcium
6%
Iron
2%
Weight Watchers Points
PointsPlus: 4SmartPoints: 7
