Crisp Rosemary Flatbread

Crisp Rosemary Flatbread

recipe by

360
calories
7
ingredients
4
servings
3.625504

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Ingredients

1 tbsp rosemary chopped, plus 2, 6-inch sprigs
3/4 tsp salt
1/2 cup water
1/3 cup olive oil plus more for brushing
sea salt Flaky, such as Maldon

Nutrition Facts

360
calories
19
g fat
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 360
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 0mg
0%
Sodium 430mg
18%
Potassium 190mg
5%
Total Carbohydrates 42g
14%
Dietary Fiber 2g
8%
Sugars g
Protein 5g
10%
Vitamin A
0%
Vitamin C
0%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 0