Slow Cooker Chicken Pot Pie

Slow Cooker Chicken Pot Pie

recipe by

490
calories
10
ingredients
7
servings
3.662

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Ingredients

2 cups milk
3 cups diced chicken fully cooked and
2 cups frozen carrots and peas
1 tsp salt
pepper to taste
4 tbsps corn starch
4 tbsps water
8 biscuits cooked, sliced in half

Nutrition Facts

490
calories
21
g fat
8
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 490
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 75mg
25%
Sodium 1690mg
70%
Potassium 750mg
21%
Total Carbohydrates 48g
16%
Dietary Fiber 2g
8%
Sugars 8g
Protein 30g
60%
Vitamin A
110%
Vitamin C
6%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 25