Flank Steak Stuffed with Asparagus Pesto

Flank Steak Stuffed with Asparagus Pesto

recipe by

420
calories
11
ingredients
6
servings
3.918

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Ingredients

1/2 tsp salt plus more, to taste
3/4 lb asparagus trimmed
3 tbsps pinenuts
6 tbsps olive oil 3 fl. oz./90 ml
1 3/4 lbs flank steak butterflied
2 tsps olive oil

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

420
calories
30
g fat
1
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 420
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 55mg
18%
Sodium 450mg
19%
Potassium 630mg
18%
Total Carbohydrates 6g
2%
Dietary Fiber 3g
12%
Sugars 1g
Protein 33g
66%
Vitamin A
10%
Vitamin C
30%
Calcium
20%
Iron
30%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 12