Carrots with Sausage and Rosemary

Carrots with Sausage and Rosemary

recipe by

100
calories
7
ingredients
12
servings
3.62

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Ingredients

2 cups carrots sliced
3 chicken sausage links pre-cooked chipotle, sliced, or a spicy sausage of your choice
1 onions small, diced
2 sprigs rosemary stems removed and leaves chopped
1 tbsp tomato paste + 1/2 cup water

Nutrition Facts

100
calories
7
g fat
1
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 100
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 20mg
7%
Sodium 380mg
16%
Potassium 135mg
4%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 6g
12%
Vitamin A
60%
Vitamin C
4%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 3