Mashed Rutabaga with Nutmeg and Chives

Mashed Rutabaga with Nutmeg and Chives

recipe by

100
calories
11
ingredients
4
servings
3.63

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Ingredients

sour cream optional
1 rutabaga large, peeled, and cut into large 1" inch chunks
1/4 tsp salt for the water
1 pinch nutmeg fresh grated is best
4 tbsps chives or green onions, depending on your taste and size of the rutabaga, plus more for garnish
1/4 cup full fat sour cream or vegan sour cream is nice too

Nutrition Facts

100
calories
5
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 100
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 10mg
3%
Sodium 380mg
16%
Potassium 420mg
12%
Total Carbohydrates 12g
4%
Dietary Fiber 4g
16%
Sugars 8g
Protein 2g
4%
Vitamin A
10%
Vitamin C
50%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 13