Chicken Pad Thai

Chicken Pad Thai

recipe by

380
calories
17
ingredients
4
servings
4239

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Related categories: Dairy-freeSesame-free

Ingredients

8 ozs rice noodles flat, found in the Asian section in most grocery stores - may sub fettuccine noodles in a pinch, cooked al dente according to package instructions
1/2 in salt
2 eggs
1 cup beansprouts fresh
1/4 cup white onion sliced
1/3 cup cilantro roughly chopped
peanuts optional:
1/4 cup ketchup
2 tbsps fish sauce found in the Asian section at most grocery stores
2 tbsps sugar
1 lime
1 tsp soy sauce

Nutrition Facts

380
calories
8
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 125mg
42%
Sodium 1120mg
47%
Potassium 380mg
11%
Total Carbohydrates 64g
21%
Dietary Fiber 3g
12%
Sugars 12g
Protein 15g
30%
Vitamin A
10%
Vitamin C
20%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 16

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