Ham and Bean Soup

Ham and Bean Soup

recipe by

170
calories
7
ingredients
4
servings
49

Click to save recipe for later!

Ingredients

16 ozs white beans soaked overnight
1 can chicken broth or carton, 48-49 oz.
2 whole carrots sliced
2 stalks celery sliced
1 onions medium, chopped
ham hock with plenty of meat left on it
pepper to taste

Nutrition Facts

170
calories
5
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 170
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 55mg
2%
Potassium 760mg
22%
Total Carbohydrates 32g
11%
Dietary Fiber 8g
32%
Sugars 3g
Protein 10g
20%
Vitamin A
100%
Vitamin C
8%
Calcium
10%
Iron
25%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 5