Strawberry-Rhubarb Pie

Strawberry-Rhubarb Pie

recipe by

500
calories
14
ingredients
8
servings
3.76

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Ingredients

2 1/4 cups all-purpose flour
1 tsp salt
11 tbsps butter cut into ¼-inch cubes
7 tbsps vegetable shortening chilled
1/3 cup ice water
3 cups strawberries hulled and sliced
3 cups rhubarb trimmed and cut into 1-inch pieces
1 tbsp orange zest grated
2 tsps lemon juice
1 tbsp instant tapioca quick-cooking
2 tbsps unsalted butter cut into small pieces

Nutrition Facts

500
calories
30
g fat
25
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 500
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 15g
75%
Trans Fat 15g
Cholesterol 50mg
17%
Sodium 270mg
11%
Potassium 250mg
7%
Total Carbohydrates 55g
18%
Dietary Fiber 3g
12%
Sugars 25g
Protein 5g
10%
Vitamin A
15%
Vitamin C
50%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 22