310
calories
12
ingredients
4
servings
206
Click to save recipe for later!
Related categories: Side DishesAmericanSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
4 russet potatoes medium, cut into wedges
2 sweet potatoes medium, peeled and cut into wedges
2 tbsps olive oil
1/2 tsp salt
1/2 tsp pepper
1/2 tsp garlic powder
1/2 tsp smoked paprika
1 handful sage leaves
white truffle oil for drizzling
1/4 cup grated parmesan cheese freshly finely
1 pinch sea salt flaked, or truffle salt [I used this wild mushroom salt I bought on vacation in Michigan]
fresh basil chopped for topping
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at How Sweet It IsNutrition Facts
310
calories
8
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 5mg
2%
Sodium 320mg
13%
Potassium 1130mg
32%
Total Carbohydrates 52g
17%
Dietary Fiber 4g
16%
Sugars 5g
Protein 8g
16%
Vitamin A
190%
Vitamin C
25%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 8SmartPoints: 10
