Red Pepper and Feta Tart

Red Pepper and Feta Tart

recipe by

140
calories
7
ingredients
5
servings
3.62

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Ingredients

1 red pepper large, sliced into strips
6 plum tomatoes baby, sliced in half
1 tbsp olive oil
1 sheet puff pastry bought
2 tbsps milk
75 grams feta cheese cut into cubes

Nutrition Facts

140
calories
10
g fat
4
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 140
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 15mg
5%
Sodium 200mg
8%
Potassium 250mg
7%
Total Carbohydrates 10g
3%
Dietary Fiber 1g
4%
Sugars 4g
Protein 4g
8%
Vitamin A
30%
Vitamin C
70%
Calcium
10%
Iron
4%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 14