250
calories
12
ingredients
16
servings
15
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Related categories: DessertsBakingSesame-freeSeafood-freeSoy-freeVegetarian+ See all
Ingredients
1/4 tsp lavender ground, optional, double if you love the flavor of lavender
1/2 cup superfine sugar
1 cup unsalted butter room temperature
2 1/3 cups almond flour
1 tsp vanilla extract
1 tsp lemon zest
2 tbsps lemon juice
1/4 cup honey
2/3 cup cornmeal
1/2 tsp baking powder
1 pinch salt
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Recipe Instructions
Read the instructions at Cupcake ProjectNutrition Facts
250
calories
20
g fat
9
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 250
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 70mg
23%
Sodium 50mg
2%
Potassium 40mg
1%
Total Carbohydrates 16g
5%
Dietary Fiber 2g
8%
Sugars 9g
Protein 5g
10%
Vitamin A
8%
Vitamin C
2%
Calcium
6%
Iron
6%
Weight Watchers Points
PointsPlus: 7SmartPoints: 10
