Mandarin Cake

Mandarin Cake

recipe by

320
calories
9
ingredients
9
servings
3.621

Click to save recipe for later!

Ingredients

2 1/4 cups all-purpose flour Plain /
1 pinch salt
3/4 cup regular sugar
3 eggs
1/4 cup vegetable oil
10 1/2 ozs mandarin oranges plus juice
2/3 cup whipping cream Fresh
3 tsps powdered sugar Powdered /

Nutrition Facts

320
calories
15
g fat
15
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 320
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 95mg
32%
Sodium 180mg
8%
Potassium 125mg
4%
Total Carbohydrates 41g
14%
Dietary Fiber 2g
8%
Sugars 15g
Protein 6g
12%
Vitamin A
10%
Vitamin C
15%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 12