Warm Fruit Crumble

Warm Fruit Crumble

recipe by

280
calories
13
ingredients
8
servings
3.6285

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Ingredients

3 cups figs
1 stem fruit
1 large eggs lightly beaten
3 tbsps brown sugar or more or less, depending on the sweetness of your fruit
2 tbsps unsalted butter melted
1/3 cup brown sugar packed
1 pinch salt
6 tbsps unsalted butter cold, cut into 1/2-inch pieces

Nutrition Facts

280
calories
12
g fat
30
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 280
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 25mg
1%
Potassium 250mg
7%
Total Carbohydrates 43g
14%
Dietary Fiber 3g
12%
Sugars 30g
Protein 2g
4%
Vitamin A
10%
Vitamin C
4%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14