Frozen Fruit Salad Cupcakes

Frozen Fruit Salad Cupcakes

recipe by

140
calories
8
ingredients
23
servings
3.62

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

12 ozs cool whip
1/4 cup lemon juice
10 ozs cocktail cherries with stems
20 ozs crushed pineapple drain and reserve juice
3 bananas chopped
cool whip Additional, for garnish, if desired

Nutrition Facts

140
calories
35
g fat
22
g sugar
Amount Per Serving (recipe is 23 servings)
Calories 140
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 5mg
2%
Sodium 35mg
1%
Potassium 170mg
5%
Total Carbohydrates 25g
8%
Dietary Fiber 1g
4%
Sugars 22g
Protein 2g
4%
Vitamin A
2%
Vitamin C
25%
Calcium
8%
Iron
0%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 14