Fresh Egg Noodles

Fresh Egg Noodles

recipe by

260
calories
6
ingredients
2
servings
3.625

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Ingredients

1/2 tsp baking soda
1 eggs
1/2 tsp salt
1/4 cup tapioca flour
2 tbsps water

Nutrition Facts

260
calories
3
g fat
0
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 260
Calories From Fat 30
% Daily Value*
Total Fat 3g
5%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 105mg
35%
Sodium 930mg
39%
Potassium 100mg
3%
Total Carbohydrates 48g
16%
Dietary Fiber 2g
8%
Sugars 0g
Protein 10g
20%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
20%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 7