290
calories
21
ingredients
4
servings
37
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Related categories: Main DishesBlendingGrillingBoilingSesame-freePeanut-free+ See all
Ingredients
1 purple onion small, roughly chopped
1/3 cup oil macadamia nut
1/3 cup coconut aminos
3 tbsps fish sauce
2 tbsps apple juice
1 tbsp tomato paste
2 garlic cloves minced
3 lbs pork shoulder roast cut into 1½ inch cubes
1/2 cup peaches diced fresh, optional, for garnish
2 peaches medium, 1 pound, halved and pitted
1/2 purple onion peeled and cut through the root end
2 tbsps ghee melted
1/2 cup coconut aminos
2 tbsps tomato paste
1 1/2 tbsps rice vinegar
2 tsps fish sauce
2 cloves garlic minced
1 tbsp minced ginger
ground black pepper Freshly
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Recipe Instructions
Read the instructions at Nom Nom PaleoNutrition Facts
290
calories
23
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1380mg
58%
Potassium 480mg
14%
Total Carbohydrates 20g
7%
Dietary Fiber 4g
16%
Sugars 12g
Protein 3g
6%
Vitamin A
10%
Vitamin C
25%
Calcium
4%
Iron
8%
Weight Watchers Points
PointsPlus: 8SmartPoints: 14
