240
calories
6
ingredients
2
servings
345
Click to save recipe for later!
Related categories: Sesame-freeSeafood-freePeanut-freeTree-nut-freeSulfite-freeVegetarian+ See all
Ingredients
2/3 cup plain yogurt fat-free, I used my favorite Greek yogurt. If you can't find it, there are links in that post for how to strain yogurt or make your own Greek yogurt.
1/3 cup mayonnaise I used full-fat mayo, but you can use reduced fat
dill weed 1/2 tsp., dried dill
1/4 tsp seasoning bon appetit, optional
2 tbsps capers drained and finely minced
3 tbsps relish dill pickle, or use finely chopped dill pickles
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Kalyn's KitchenNutrition Facts
240
calories
15
g fat
13
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 240
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 20mg
7%
Sodium 790mg
33%
Potassium 140mg
4%
Total Carbohydrates 22g
7%
Dietary Fiber 1g
4%
Sugars 13g
Protein 3g
6%
Vitamin A
10%
Vitamin C
2%
Calcium
10%
Iron
4%
Weight Watchers Points
PointsPlus: 6SmartPoints: 18
