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Ingredients

1 yellow onion large, 250g
2 tbsps olive oil
1 1/2 tsps sea salt plus more to taste
1 sweet potatoes large, 12 ounces; 350 g
1 leeks large, white and light green parts, 5 ounces; 140 g
1 bunch spinach 8 ounces; 225 g
1 bunch green chard 12 ounces; 350 g
3 tbsps fresh ginger chopped, plus more to taste
2 cups vegetable broth good-tasting

Nutrition Facts

130
calories
5
g fat
5
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 130
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1030mg
43%
Potassium 920mg
26%
Total Carbohydrates 18g
6%
Dietary Fiber 5g
20%
Sugars 5g
Protein 5g
10%
Vitamin A
330%
Vitamin C
90%
Calcium
15%
Iron
25%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4