Brown Butter Pumpkin Cupcakes with Caramel Cream Cheese Frosting

Brown Butter Pumpkin Cupcakes with Caramel Cream Cheese Frosting

recipe by

410
calories
17
ingredients
15
servings
3.65

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Ingredients

1 2/3 cups all-purpose flour
1 tsp salt
1/4 tsp ground nutmeg
1/8 tsp ground cloves
1/2 cup sugar
2 large eggs room temperature
1 lb confectioners sugar divided
1/2 cup heavy cream
1/4 tsp salt
8 ozs reduced fat cream cheese room temperature
1/4 cup unsalted butter room temperature

Nutrition Facts

410
calories
18
g fat
47
g sugar
Amount Per Serving (recipe is 15 servings)
Calories 410
Calories From Fat 170
% Daily Value*
Total Fat 18g
28%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 80mg
27%
Sodium 390mg
16%
Potassium 120mg
3%
Total Carbohydrates 60g
20%
Dietary Fiber 1g
4%
Sugars 47g
Protein 4g
8%
Vitamin A
60%
Vitamin C
2%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 21