45
calories
18
ingredients
4
servings
5
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Related categories: Main DishesChineseAsianBoilingMarinatingDairy-free+ See all
Ingredients
5 blocks rice vermicelli Chinese
1 fillet meat thinly sliced, about 200g / 7oz per person
1/2 onions sliced length ways, optional
1 handful mushrooms cut quarters
1 zucchini /zucchini cut bite size pieces
1 cm ginger thick piece of, finely chopped
1 clove garlic finely chopped
2 tsps cornflour / cornstarch
1 tbsp light soy sauce
1 tsp sugar
1 tsp chinese rice wine
1 tsp sesame oil
1 tsp chili flakes optional
1 tbsp toasted sesame seeds if not toasted, just dry fry them in a small pan until golden
1/2 cup cold water
1 spring onions / scallions
1 handful fresh coriander / cilantro
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Recipe Instructions
Read the instructions at Love FoodiesNutrition Facts
45
calories
15
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 45
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 5mg
2%
Sodium 330mg
14%
Potassium 240mg
7%
Total Carbohydrates 6g
2%
Dietary Fiber 1g
4%
Sugars 4g
Protein 2g
4%
Vitamin A
10%
Vitamin C
20%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 5SmartPoints: 2
