Christmas Liver Pâté

Christmas Liver Pâté

recipe by

80
calories
13
ingredients
55
servings
3.63

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Ingredients

170 grams onions
240 grams bacon
250 grams butter melted
2 eggs
30 grams anchovy paste
1/2 tsp beef better than bouillon paste
2 tsps salt
1 tsp allspice
1 tsp paprika

Nutrition Facts

80
calories
7
g fat
0
g sugar
Amount Per Serving (recipe is 55 servings)
Calories 80
Calories From Fat 70
% Daily Value*
Total Fat 7g
11%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 190mg
8%
Potassium 30mg
1%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 1g
2%
Vitamin A
4%
Vitamin C
2%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3