Port, Prosciutto and Fig Crostini

Port, Prosciutto and Fig Crostini

recipe by

190
calories
5
ingredients
12
servings
3.614

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Ingredients

1 cup dried fig stemmed and chopped
3/4 cup tawny port
12 slices french baguette 1/4-inch thick
6 tbsps ricotta whole milk
6 slices prosciutto halved lengthwise

Nutrition Facts

190
calories
8
g fat
9
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 190
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 10mg
3%
Sodium 240mg
10%
Potassium 160mg
5%
Total Carbohydrates 31g
10%
Dietary Fiber 2g
8%
Sugars 9g
Protein 7g
14%
Vitamin A
2%
Vitamin C
2%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7