120
calories
10
ingredients
2
servings
161
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Related categories: Main DishesSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1/2 cup chicken stock preferably homemade, or more; see note at the end of the recipe
1 tbsp capers rinsed
1/2 tsp salt Vege-Sal, vegetable seasoned, or salt
1/4 tsp ground black pepper fresh
1/2 tsp rubbed sage dried
3 tsps olive oil
2 tsps cold water
1 tsp corn starch
2 tsps butter or margarine
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Recipe Instructions
Read the instructions at Kalyn's KitchenNutrition Facts
120
calories
11
g fat
1
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 120
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 10mg
3%
Sodium 840mg
35%
Potassium 70mg
2%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 2g
4%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 3SmartPoints: 13
