340
calories
11
ingredients
9
servings
1
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Related categories: DessertsSummerBakingBrowningSesame-freeSeafood-free+ See all
Ingredients
2 1/2 lbs peaches or apricots, or both, fresh or frozen, pitted and cut into ½" slices
2 tbsps lemon juice omit if using frozen fruit
1/4 cup all-purpose flour
1/4 cup granulated sugar
1 cup all-purpose flour
1/4 cup granulated sugar
1/3 cup brown sugar packed
1/8 tsp salt pinch of
8 tbsps unsalted butter cold, diced
1/2 cup quick-cooking oats
1 cup sliced almonds divided
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Recipe Instructions
Read the instructions at Natasha's KitchenNutrition Facts
340
calories
16
g fat
27
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 340
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 25mg
8%
Sodium 35mg
1%
Potassium 360mg
10%
Total Carbohydrates 48g
16%
Dietary Fiber 5g
20%
Sugars 27g
Protein 6g
12%
Vitamin A
15%
Vitamin C
15%
Calcium
6%
Iron
8%
Weight Watchers Points
PointsPlus: 9SmartPoints: 15
