280
calories
16
ingredients
5
servings
31
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Ingredients
2 lbs yukon gold potatoes baby, washed, quartered or cut up
1 onion smallish, diced
4 cloves garlic chopped
1 bell pepper chopped
1/3 cup raisins dark or golden
1 handful grape tomatoes halved
1 handful baby spinach leaves washed, patted dry
1 handful black olives
1/4 cup olive oil
2/3 cup broth light, as needed
14 ozs diced tomatoes with spicy green chiles
1 tsp thyme
1 sprig fresh rosemary chopped
hot red pepper flakes to taste
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Recipe Instructions
Read the instructions at Gluten-Free GoddessNutrition Facts
280
calories
12
g fat
9
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 280
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 280mg
12%
Potassium 1250mg
36%
Total Carbohydrates 39g
13%
Dietary Fiber 9g
36%
Sugars 9g
Protein 9g
18%
Vitamin A
50%
Vitamin C
100%
Calcium
10%
Iron
35%
Weight Watchers Points
PointsPlus: 7SmartPoints: 13
