Potato Cheddar Soup

Potato Cheddar Soup

recipe by

280
calories
11
ingredients
5
servings
3.63

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Ingredients

4 strips thick-cut bacon
1 yellow onion small, chopped
2 garlic cloves chopped
4 yukon gold potatoes good sized, about 567 grams, chopped
500 ml water
4 ozs sour cream or cream cheese
1/2 lemon
scallions chopped, for garnish

Nutrition Facts

280
calories
14
g fat
2
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 280
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 40mg
13%
Sodium 480mg
20%
Potassium 870mg
25%
Total Carbohydrates 26g
9%
Dietary Fiber 6g
24%
Sugars 2g
Protein 14g
28%
Vitamin A
10%
Vitamin C
50%
Calcium
30%
Iron
30%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10