180
calories
10
ingredients
5
servings
193
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Related categories: Main DishesAsianSlow CookingBoilingGlazingDairy-free+ See all
Ingredients
3 tbsps soy sauce
1/2 cup brown sugar
3 tbsps lemon juice
2 tbsps worcestershire sauce
1 tbsp ginger freshly grated
1/4 tsp red pepper flakes
1/4 tsp minced garlic
1/8 tsp pepper
1 tbsp corn starch if needed
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Recipe Instructions
Read the instructions at The Recipe CriticNutrition Facts
180
calories
3
g fat
15
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 180
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 60mg
20%
Sodium 720mg
30%
Potassium 460mg
13%
Total Carbohydrates 19g
6%
Dietary Fiber 0g
0%
Sugars 15g
Protein 20g
40%
Vitamin A
2%
Vitamin C
10%
Calcium
4%
Iron
4%
Weight Watchers Points
PointsPlus: 5SmartPoints: 6
