Rice Stuffed Mini Peppers {Vegan}

Rice Stuffed Mini Peppers {Vegan}

recipe by

140
calories
10
ingredients
4
servings
3.62

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Ingredients

1 bag sweet mini bells or assorted mixed-color sweet, about 18
1/3 cup basmati cooked, Arborio or other rice, cooked to package directions
1 1/2 tbsps olive oil
1/2 tbsp white vinegar
1/8 tsp dijon mustard
1/4 cup Mexican cheese blend vegan, shredded
1 tsp parsley
chives to garnish

Nutrition Facts

140
calories
8
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 140
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 10mg
3%
Sodium 290mg
12%
Potassium 75mg
2%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Sugars 1g
Protein 3g
6%
Vitamin A
6%
Vitamin C
6%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 11