Gluten Free Drop Sugar Cookies

Gluten Free Drop Sugar Cookies

recipe by

210
calories
11
ingredients
9
servings
3.716

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Ingredients

1 3/4 cups gluten free all purpose flour I used my Better Than Cup4Cup Blend
3/4 tsp xanthan gum omit if your blend already contains it
1/2 tsp kosher salt
5 tbsps unsalted butter at room temperature
5 tbsps vegetable shortening melted and cooled, I used Spectrum nonhydrogenated vegetable shortening
1 eggs 60 g, out of shell at room temperature, beaten
coarse sugar for coating, I used Sugar in the Raw

Nutrition Facts

210
calories
14
g fat
20
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 210
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 6g
30%
Trans Fat 1g
Cholesterol 40mg
13%
Sodium 140mg
6%
Potassium 10mg
0%
Total Carbohydrates 21g
7%
Dietary Fiber 0g
0%
Sugars 20g
Protein 1g
2%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 10