210
calories
12
ingredients
4
servings
24
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Related categories: Breakfast And BrunchSouthwesternMexicanBoilingDairy-freeSesame-free+ See all
Ingredients
2 cups salsa
1 can pinto beans drained and rinsed
2 scallions chopped
2 tbsps chopped cilantro plus more for garnish
1/2 cup frozen corn thawed
1 zucchini small, chopped
4 eggs
tortillas toasted, optional
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Recipe Instructions
Read the instructions at Life CurrentsNutrition Facts
210
calories
9
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 210mg
70%
Sodium 1220mg
51%
Potassium 760mg
22%
Total Carbohydrates 23g
8%
Dietary Fiber 6g
24%
Sugars 7g
Protein 12g
24%
Vitamin A
15%
Vitamin C
25%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 5SmartPoints: 7
